Baked Cod with Avocado, Prawns, Cream and Cheese
Servings Prep Time
2People 10Minutes
Cook Time
20Minutes
Servings Prep Time
2People 10Minutes
Cook Time
20Minutes
Ingredients
Instructions
  1. Preheat the oven to 220 degrees
  2. Rub a baking dish with a little olive oil
  3. Season the Cod on both sides and place in the baking dish
  4. Sprinkle the fillets with basil, avocado, and prawns
  5. Drizzle over the cream and grate over the cheese
  6. Cook at the top of the preheated oven for 15-20 minutes until golden brown and bubbling
  7. Season to taste with sea salt and freshly ground black pepper and serve simply, with a green salad
Recipe Notes

Recipe Source: Jamie Oliver